History of Soup

Have you ever wondered about the history of soup making?
In an article by Andrew F. Smith at Cheftalk.com he provides a brief lesson in the origins of soup and porridge-type dishes that were prepared by many ancient peoples.
One of the recipes I have for you today is a seafood chowder and so I have also included a link about how chowder became a popular dish as well throughout history.
Enjoy the recipes and the holiday weekend!



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